Overlooking the flower garden and with a terrace area for al fresco dining, Saddlers is ideal for the pre-dinner aperitif or for casual dining at a reasonable price. The atmosphere is casual and warm and the menu offers a full selection of dining options guaranteed to provide something delicious to suit everyone’s tastes. Our pastry chef also provides guests with desserts to die for on a daily basis.
Executive Head Chef, Kevin Curran, and his highly professional and experienced kitchen team delight in providing returning guests and locals with dishes that are influenced from home and abroad. The daily changing Specials Menu and is carefully chosen based on the availability of fresh produce.
Monday – Saturday: 12.30pm – 2.30 pm
Sunday: 12.30pm – 4.00pm
Monday – Saturday: 6.00pm – 8.45pm
Sunday: 6.00pm – 8.30pm