The Oak & Anvil Bistro at Killashee Hotel uses the best of local produce in the simple yet inventive dishes in a wonderfully relaxed setting.
Get cosy on one of their comfy couches and enjoy some great food with friends and family with lunch, dinner or simply some light bites. While there, be sure to try of one their renowned cocktails from their impressive drinks’ menu.
In the days of Colonel St. Ledger Moore, the grounds of Killashee were constantly brimming with activity. A staff of labourers and craftspeople was an absolute necessity to manage such a large, busy estate. Perhaps the most important was the resident blacksmith.
His days were spent forging shoes and livery for the Colonel’s fine stable of horses. Such was his role that when Killashee was sold in 1927, a sizable house and a monthly pension of money and coal were left to him as a mark of appreciation. Oak & Anvil is a living celebration of graft and craft.
All day A la Carte Menu